Craving authentic tacos or handmade noodles? Grand Central Market's 30+ vendors serve the best of LA. Here's our guide to 5 must-try dishes.
Craving authentic tacos, handmade noodles, or artisan coffee all under one roof? Downtown LA's Grand Central Market has been a culinary landmark since 1917, and with over 30 vendors, it's the perfect place to explore without breaking the bank.
Why Grand Central Market Is a Must-Visit
Located at 317 S Broadway, this historic market offers everything from Oaxacan tamales to Korean fusion. It's a melting pot of flavors that reflects the diversity of Los Angeles.
5 Dishes You Can't Miss
- Eggslut's Fairfax Sandwich – A coddled egg on potato purée with chives, served in a brioche bun. $9.50.
- Hangari Kalguksu's Knife-Cut Noodles – Handmade wheat noodles in a rich chicken broth. $13.99.
- La Tostadería's Shrimp Tostada – Crispy tortilla loaded with marinated shrimp, avocado, and pico de gallo. $12.00.
- Horse Thief BBQ's Brisket – Smoked for 14 hours, served with pickles and onions. $11.95.
- G&B Coffee's Iced Latte – Made with house-made almond milk and espresso. $5.50.
Tips for Your Visit
- Go early (before 11 AM) to beat the crowds.
- Bring cash – some vendors don't take cards.
- Share dishes so you can taste more.
Plan Your Trip
Grand Central Market is open daily from 8 AM to 10 PM. Get off at the Pershing Square Metro station and walk two blocks. For more foodie updates, sign up for our newsletter at DailyBitesLA.com.
